A recent regulation that came into effect on January 1, 2024, now requires restaurants, cafes, and bakeries in Türkiye to prominently display price lists at their entrances and tables.

This regulation, introduced by the Trade Ministry in response to a rising number of complaints about undisclosed charges on bills, aims to protect consumer rights and encourage transparent pricing practices.
In the lively Kadıköy district of Istanbul, local dining establishments have shown varied responses to complying with the directive. Some businesses proudly showcase their menus at entrance doors, highlighting their commitment to transparency and adherence to the regulation. On the other hand, some establishments fall short, lacking visible price information, leading to inquiries about their compliance status.
During the New Year holiday, some businesses remained closed, while larger chains and well-known brands had already displayed menus a month before the official enforcement of the regulation.
Representatives from compliant establishments expressed satisfaction with the regulation, affirming their dedication to promoting fair and transparent pricing for patrons.
However, a notable number of restaurants, cafes, and buffets have yet to implement the new regulation. Some clarified that they are in the process of updating prices and prefer to display accurate information once the changes are finalized.
Interestingly, there is a variance in approaches among buffets, with some presenting menus directly to tables and others opting for outdoor displays.
Customer opinions on the regulation are mixed. Some customers express approval, stating, "We're compelled to check the price list nowadays due to inconsistent pricing. Our choice of seating is now based on prices." Conversely, some business owners report a significant drop in sales on the first day of the new year, attributing this decline to customers' increased price sensitivity. A restaurant owner expresses dissatisfaction, noting a drastic reduction in business activity, saying, "Our dining area should be bustling, but it's empty."
The initial impact of the regulation has revealed a spectrum of responses from businesses and customers alike, indicating a transitional phase in the local dining landscape as establishments adapt to the new standards of transparent pricing while navigating evolving consumer expectations.
To summarize, eateries in Turkey are required by the new law to display their prices so its clear enough for customers. So, avoid cafes and restaurants in Turkey that don't show their prices clearly since you might be surprised when the bill comes.
This regulation, introduced by the Trade Ministry in response to a rising number of complaints about undisclosed charges on bills, aims to protect consumer rights and encourage transparent pricing practices.
In the lively Kadıköy district of Istanbul, local dining establishments have shown varied responses to complying with the directive. Some businesses proudly showcase their menus at entrance doors, highlighting their commitment to transparency and adherence to the regulation. On the other hand, some establishments fall short, lacking visible price information, leading to inquiries about their compliance status.
During the New Year holiday, some businesses remained closed, while larger chains and well-known brands had already displayed menus a month before the official enforcement of the regulation.
Representatives from compliant establishments expressed satisfaction with the regulation, affirming their dedication to promoting fair and transparent pricing for patrons.
However, a notable number of restaurants, cafes, and buffets have yet to implement the new regulation. Some clarified that they are in the process of updating prices and prefer to display accurate information once the changes are finalized.
Interestingly, there is a variance in approaches among buffets, with some presenting menus directly to tables and others opting for outdoor displays.
Customer opinions on the regulation are mixed. Some customers express approval, stating, "We're compelled to check the price list nowadays due to inconsistent pricing. Our choice of seating is now based on prices." Conversely, some business owners report a significant drop in sales on the first day of the new year, attributing this decline to customers' increased price sensitivity. A restaurant owner expresses dissatisfaction, noting a drastic reduction in business activity, saying, "Our dining area should be bustling, but it's empty."
The initial impact of the regulation has revealed a spectrum of responses from businesses and customers alike, indicating a transitional phase in the local dining landscape as establishments adapt to the new standards of transparent pricing while navigating evolving consumer expectations.
To summarize, eateries in Turkey are required by the new law to display their prices so its clear enough for customers. So, avoid cafes and restaurants in Turkey that don't show their prices clearly since you might be surprised when the bill comes.